MENUS

REGULAR MENU

FIRST COURSE
 
HOOD CANAL OYSTER SHOOTER 3
Ponzu, Wasabi, Tobiko Caviar & Chives
 
SOUP OF THE DAY  8
 
MARK’S AHI TARTARE (LOCAL)   18
Tomato Relish, Tobiko Caviar & Flax Seed Lavosh
 
MAHI MAHI CEVICHE (LOCAL)    16
Lime, Cilantro & Tortilla Chips
 
CRUNCHY BABY CALAMARI   13
Pomodoro, Mojo Verde & Aioli
 
COCONUT SHRIMP   13
Mint Chutney & Piquillo Pepper Sauce
 
SPICY LAMB PITA    13
Raita & Grilled Pita
 
QUARTET OF HUMMUS, RAITA, OLIVES, BABAGANOUSH,   18
FRIED CHICK PEAS & GREEK FETA

Grilled Pita Bread & Flax Seed Lavosh
 
BIG ISLAND HAMAKUA ALII MUSHROOMS   15

Garlic & Parsley a la Plancha
 
SEARED AHI BRUSCHETTA   24
Flax Seed Toast, Olowalu Tomatoes & Edamame Puree
 
TOMATO SHIITAKE MUSHROOM FLATBREAD   12

Mozzarella Cheese & Basil
 
GARLIC CHEESE FLATBREAD   9
Garlic Oil & Parsley
    

SALADS


BEET & SURFING GOAT CHEESE SALAD    13
Fennel Vinaigrette
 
FARMER’S SALAD    12   •   small  8
With Maple Dijon Vinaigrette, Kula Greens, Cucumber, Tomato, Maytag Bleu Cheese & Toasted Walnuts
 
MARK’S CAESAR SALAD  12 small  8
With Flax Seed Croutons, White Anchovy & Grated Egg
 
MY BIG FAT GREEK SALAD   14small   9
Greek Feta, Chick Peas, Tomato, Cucumber, Olives, & Lemon Tahini Vinaigrette
 
GADO GADO SALAD (VEGAN)  14 small   9
Tofu, Brown Rice, Sugar Snaps, Tomato, Chickpea & Coconut Peanut Sauce

CHINESE CHICKEN SALAD,GINGER VINAIGRETTE    17small  12
Crispy Noodles, Sugar Snap Peas, Cucumbers, Bean Sprouts & Mac Nuts 
 
CHINESE TOFU SALAD, GINGER VINAIGRETTE 13 small  9
Crispy Noodles, Sugar Snap Peas, Cucumbers, Bean Sprouts & Mac Nuts
 
*ADD ORGANIC CHICKEN OR GRILLED FRESH FISH TO ANY SALAD (MP)
 

ENTREES
 
SAUTEED OPAKAPAKA (LOCAL)  38
YG Potato Puree, Garlic Spinach, Roasted Eggplant & Olowalu Tomato Cream
 
MAHI MAHI ALA PLANCHA (LOCAL)  37

YG Potato Puree, Mojo Verde & Grilled Pita with Romesco
 
WHOLE WOK FRIED FISH (LOCAL)   MP
Ginger Garlic Black Bean Sauce, Shiitakes, Tomatoes & Snap Peas
OR OVEN ROASTED  WITH OLIVE OIL GARLIC AND LEMON
With your choice of Organic Brown Rice or Mashed Potatoes
 
AVALON SEARED SASHIMI ,YUKON GOLD POTATO PUREE 34
Shiitake Mushroom Ginger Sauce  ~Mild, Medium or Spicy~
 
ONE LB. STEAMED MANILA CLAMS  23
Ginger Garlic Black Bean Sauce   ~Mild, Medium or Spicy~
 
BALINESE STIRFRY WITH FRESH ISLAND FISH 27
Snap Peas, Shiitake Mushrooms & Organic Brown Rice
 
TOFU VEGETABLE STIRFRY W/ ORGANIC BROWN RICE  17
 
NIMAN RANCH PRIME RIB EYE (3/4 LB.)W/FRITES 38
All Natural Prime Rib Eye, Frites, Garlic-Shallot Butter & Hawaiian Salt
 
LAVA ROCK GRILLED ORGANIC HALF CHICKEN     28
Lundberg Farms Brown Rice, Yellow Wax Beans, Garlic Spinach & Lemon Vinaigrette
 
GRILLED ALL NATURAL ANGUS FILET MIGNON 39
YG Potato Puree, Glazed Carrots, Alii Mushrooms, Crispy Shallots & Truffle Bordelaise Sauce
 
HOISIN GLAZED BABY BACK RIBS 30
Molokai Purple Mashed Potatoes, Shiitakes, Edamame & Coconut Peanut Sauce
 
TAVERN & SIDES

ADULT MAC & CHEESE 13
Mushroom Cream, Mozzarella, Pecorino & Maytag Blue
 
AHI BURGER (House Made) 17
Fresh Ground Ahi w/Herbs & Spices, Whole Wheat Bun, Tartar Sauce, Romaine, Tomato & Frites
 
FRESH ISLAND FISH SANDWICH (A La Plancha or Fried) 19

Whole Wheat Bun, Tartar Sauce, Romaine, Tomato & Frites
 
SNAKE RIVER FARMS KOBE BEEF CHEESEBURGER 19
With Smoked Apple Wood Bacon, Caramelized Onion, Cheddar or
Maytag Bleu Cheese, Frites, Romaine & Tomato, Served on a Whole Wheat Bun
 
* $ 2.00 CHARGE TO SUBSTITUTE SALAD FOR FRITES

          
 
House Made Olives  7
Stir Fried Brussels Sprouts  9 - Sesame Seeds, Fresh Mint & Crispy Wontons
Sugar Snap Peas  11 - Ginger, Sambal & Sesame ~Mild, Med or Spicy~
Cucumber Salad w/ Furikake 9
Organic 3 Grain Brown Rice   4
Frites    5 
Yukon Gold Mash Potatoes  4      

Molokai Purple Potatoes 4         
 Fried Tofu w/Coconut Peanut Sauce  8   
Cold Tofu w/Ponzu, Bonito Flakes   8   
Hummus Or Babaganoush w/Pita   8
Grilled Pita  2

        


LUNCH MENU

FIRST COURSE
 
HOOD CANAL OYSTER SHOOTER 3
Ponzu, Wasabi, Tobiko Caviar & Chives
 
SOUP OF THE DAY 8
 
CRUNCHY CALAMARI 13
With Pomodoro, Aioli & Mojo Verde
 
COCONUT SHRIMP 13
Mint Chutney &  Piquillo Pepper Sauce
 
SPICY LAMB PITA 13

With Raita & Grilled Pita
 
QUARTET OF HUMMUS, RAITA, OLIVE, BABAGANOUSH, 16
FRIED CHICK PEAS & GREEK FETA

Grilled Pita Bread & Flax Seed Lavosh
 
BIG ISLAND ALII MUSHROOMS 15

Garlic & Parsley a la Plancha
 
SEARED AHI BRUSCHETTA 24

Flax Seed Toast, Olowalu Tomatoes & Edamame Puree
 
TOMATO SHIITAKE FLATBREAD 12

Mozzarella Cheese & Basil
 
GARLIC CHEESE FLATBREAD   9
 
       
SALADS
 
FARMER’S SALAD 12

With Maple Dijon Vinaigrette, Kula Greens, Cucumber, Tomato, Maytag Bleu Cheese & Toasted Walnuts
 
BEET & SURFING GOAT CHEESE SALAD 13
Fennel Vinaigrette
 
MARK’S CAESAR SALAD 12
With Flax Seed Croutons, White Anchovies & Grated Egg
 
MY BIG FAT GREEK SALAD 14
Lemon Tahini Vinaigrette
 
GADO GADO SALAD (VEGAN) 14
With Coconut Peanut Sauce

CHINESE CHICKEN SALAD & GINGER VINAIGRETTE    17

Crispy Noodles, Sugar Snap Peas, Carrots ,Cucumbers & Mac Nuts
 

CHINESE TOFU SALAD & GINGER VINAIGRETTE         13

Crispy Noodles, Sugar Snap Peas, Carrots, Cucumbers & Mac Nuts
 
 
*ADD FRESH FISH TO ANY SALAD  (MP)
PLEASE ASK YOUR SERVER ABOUT TODAY’S SPECIALS

 
TAVERN


AVALON SEARED SASHIMI 24
Shiitake Mushroom Ginger Sauce  ~Mild, Medium or Spicy~
 

1/2 LB. STEAMED CLAMS 14

Ginger Garlic Black Bean Sauce   ~Mild, Medium or Spicy~
 
BALINESE STIRFRY W/ FRESH ISLAND FISH 16
Snap Peas, Shiitake Mushrooms & Organic Brown Rice ~Mild, Medium or Spicy~
 
BALINESE STIRFRY W/ TOFU   13

Snap Peas, Shiitake Mushrooms & Organic Brown Rice
~Mild, Medium or Spicy~
 
HOISIN GLAZED BABY BACK RIBS 16
Molokai Sweet Potatoes & Coconut Peanut Sauce
 
ADULT MAC & CHEESE  13
Mushroom Cream, Mozzarella, Pecorino & Maytag Blue
 
AHI BURGER (House Made) 17
Fresh Ground Ahi w/Herbs & Spices, Whole Wheat Bun, Romaine & Tomato, Tartar Sauce & Frites
 
LOCAL FRESH ISLAND FISH SANDWICH (Grilled or Fried)      19
Fresh Fish of the Day, Whole Wheat Bun, Romaine & Tomato, Tartar Sauce & Frites
 
SNAKE RIVER FARMS KOBE BEEF CHEESEBURGER 19
Whole Wheat Bun, Smoked Apple Wood Bacon, Caramelized Onion, Romaine & Tomato, Cheddar or Maytag Bleu Cheese & Frites
* 2.00 CHARGE TO SUBSTITUTE SALAD FOR FRITES
 
House Made Olives     7    
Frites    5
Fried Tofu w/Coconut Peanut Sauce   8
Cold Tofu w/Ponzu, Bonito Flakes  8 
Hummus Or Babaganoush w/Pita   8
Cucumber with Furikake 9 

Stir Fried Brussels Sprouts     9
- Sesame Seeds, Fresh Mint & Crispy Wontons
Sugar Snap Peas   11 - Ginger, Sambal & Sesame ~Mild, Med, Spicy~
Organic Brown Rice  5


 


 
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