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MENUS
Example Menu
FIRST COURSE
HOOD CANAL OYSTER SHOOTER
Ponzu, Wasabi, Tobiko Caviar & Chives
SOUP OF THE DAY
MARK’S AHI TARTARE (LOCAL)
Tomato Relish, Tobiko Caviar & Flax Seed Lavosh
MAHI MAHI CEVICHE (LOCAL)
Lime, Cilantro & Tortilla Chips
CRUNCHY BABY CALAMARI
Pomodoro, Mojo Verde & Aioli
COCONUT SHRIMP
Mint Chutney & Piquillo Pepper Sauce
SPICY LAMB PITA
Raita & Grilled Pita
QUARTET OF HUMMUS, RAITA, OLIVES, BABAGANOUSH,
FRIED CHICK PEAS & GREEK FETA
Grilled Pita Bread & Flax Seed Lavosh
BIG ISLAND HAMAKUA ALII MUSHROOMS
Garlic & Parsley a la Plancha
SEARED AHI BRUSCHETTA
Flax Seed Toast, Olowalu Tomatoes & Edamame Puree
TOMATO SHIITAKE MUSHROOM FLATBREAD
Mozzarella Cheese & Basil
GARLIC CHEESE FLATBREAD
Garlic Oil & Parsley
SALADS
BEET & SURFING GOAT CHEESE SALAD
Fennel Vinaigrette
FARMER’S SALAD • small size available
With Maple Dijon Vinaigrette, Kula Greens, Cucumber, Tomato, Maytag Bleu Cheese & Toasted Walnuts
MARK’S CAESAR SALAD • small size available
With Flax Seed Croutons, White Anchovy & Grated Egg
MY BIG FAT GREEK SALAD • small size available
Greek Feta, Chick Peas, Tomato, Cucumber, Olives, & Lemon Tahini Vinaigrette
GADO GADO SALAD (VEGAN) • small size available
Tofu, Brown Rice, Sugar Snaps, Tomato, Chickpea & Coconut Peanut Sauce
CHINESE CHICKEN SALAD,GINGER VINAIGRETTE • small size available
Crispy Noodles, Sugar Snap Peas, Cucumbers, Bean Sprouts & Mac Nuts
CHINESE TOFU SALAD, GINGER VINAIGRETTE •small size available
Crispy Noodles, Sugar Snap Peas, Cucumbers, Bean Sprouts & Mac Nuts
*ADD ORGANIC CHICKEN OR GRILLED FRESH FISH TO ANY SALAD
ENTREES
SAUTEED OPAKAPAKA (LOCAL)
YG Potato Puree, Garlic Spinach, Roasted Eggplant & Olowalu Tomato Cream
MAHI MAHI ALA PLANCHA (LOCAL)
YG Potato Puree, Mojo Verde & Grilled Pita with Romesco
WHOLE WOK FRIED FISH (LOCAL)
Ginger Garlic Black Bean Sauce, Shiitakes, Tomatoes & Snap Peas
OR OVEN ROASTED WITH OLIVE OIL GARLIC AND LEMON
With your choice of Organic Brown Rice or Mashed Potatoes
AVALON SEARED SASHIMI ,YUKON GOLD POTATO PUREE
Shiitake Mushroom Ginger Sauce ~Mild, Medium or Spicy~
ONE LB. STEAMED MANILA CLAMS
Ginger Garlic Black Bean Sauce ~Mild, Medium or Spicy~
BALINESE STIRFRY WITH FRESH ISLAND FISH
Snap Peas, Shiitake Mushrooms & Organic Brown Rice
TOFU VEGETABLE STIRFRY W/ ORGANIC BROWN RICE
NIMAN RANCH PRIME RIB EYE (3/4 LB.)W/FRITES
All Natural Prime Rib Eye, Frites, Garlic-Shallot Butter & Hawaiian Salt
LAVA ROCK GRILLED ORGANIC HALF CHICKEN
Lundberg Farms Brown Rice, Yellow Wax Beans, Garlic Spinach & Lemon Vinaigrette
GRILLED ALL NATURAL ANGUS FILET MIGNON
YG Potato Puree, Glazed Carrots, Alii Mushrooms, Crispy Shallots & Truffle Bordelaise Sauce
HOISIN GLAZED BABY BACK RIBS
Molokai Purple Mashed Potatoes, Shiitakes, Edamame & Coconut Peanut Sauce
TAVERN & SIDES
ADULT MAC & CHEESE
Mushroom Cream, Mozzarella, Pecorino & Maytag Blue
AHI BURGER (House Made)
Fresh Ground Ahi w/Herbs & Spices, Whole Wheat Bun, Tartar Sauce, Romaine, Tomato & Frites
FRESH ISLAND FISH SANDWICH (A La Plancha or Fried)
Whole Wheat Bun, Tartar Sauce, Romaine, Tomato & Frites
SNAKE RIVER FARMS KOBE BEEF CHEESEBURGER
With Smoked Apple Wood Bacon, Caramelized Onion, Cheddar or
Maytag Bleu Cheese, Frites, Romaine & Tomato, Served on a Whole Wheat Bun
* $ 2.00 CHARGE TO SUBSTITUTE SALAD FOR FRITES
House Made Olives
Stir Fried Brussels Sprouts - Sesame Seeds, Fresh Mint & Crispy Wontons
Sugar Snap Peas - Ginger, Sambal & Sesame ~Mild, Med or Spicy~
Cucumber Salad w/ Furikake
Organic 3 Grain Brown Rice
Frites
Yukon Gold Mash Potatoes
Molokai Purple Potatoes
Fried Tofu w/Coconut Peanut Sauce
Cold Tofu w/Ponzu, Bonito Flakes
Hummus Or Babaganoush w/Pita
Grilled Pita
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LUNCH MENU
FIRST COURSE
HOOD CANAL OYSTER SHOOTER
Ponzu, Wasabi, Tobiko Caviar & Chives
SOUP OF THE DAY
CRUNCHY CALAMARI
With Pomodoro, Aioli & Mojo Verde
COCONUT SHRIMP
Mint Chutney & Piquillo Pepper Sauce
SPICY LAMB PITA
With Raita & Grilled Pita
QUARTET OF HUMMUS, RAITA, OLIVE, BABAGANOUSH,
FRIED CHICK PEAS & GREEK FETA
Grilled Pita Bread & Flax Seed Lavosh
BIG ISLAND ALII MUSHROOMS
Garlic & Parsley a la Plancha
SEARED AHI BRUSCHETTA
Flax Seed Toast, Olowalu Tomatoes & Edamame Puree
TOMATO SHIITAKE FLATBREAD
Mozzarella Cheese & Basil
GARLIC CHEESE FLATBREAD
SALADS
FARMER’S SALAD
With Maple Dijon Vinaigrette, Kula Greens, Cucumber, Tomato, Maytag Bleu Cheese & Toasted Walnuts
BEET & SURFING GOAT CHEESE SALAD
Fennel Vinaigrette
MARK’S CAESAR SALAD
With Flax Seed Croutons, White Anchovies & Grated Egg
MY BIG FAT GREEK SALAD
Lemon Tahini Vinaigrette
GADO GADO SALAD (VEGAN)
With Coconut Peanut Sauce
CHINESE CHICKEN SALAD & GINGER VINAIGRETTE
Crispy Noodles, Sugar Snap Peas, Carrots ,Cucumbers & Mac Nuts
CHINESE TOFU SALAD & GINGER VINAIGRETTE
Crispy Noodles, Sugar Snap Peas, Carrots, Cucumbers & Mac Nuts
*ADD FRESH FISH TO ANY SALAD
PLEASE ASK YOUR SERVER ABOUT TODAY’S SPECIALS
TAVERN
AVALON SEARED SASHIMI
Shiitake Mushroom Ginger Sauce ~Mild, Medium or Spicy~
1/2 LB. STEAMED CLAMS
Ginger Garlic Black Bean Sauce ~Mild, Medium or Spicy~
BALINESE STIRFRY W/ FRESH ISLAND FISH
Snap Peas, Shiitake Mushrooms & Organic Brown Rice ~Mild, Medium or Spicy~
BALINESE STIRFRY W/ TOFU
Snap Peas, Shiitake Mushrooms & Organic Brown Rice
~Mild, Medium or Spicy~
HOISIN GLAZED BABY BACK RIBS
Molokai Sweet Potatoes & Coconut Peanut Sauce
ADULT MAC & CHEESE
Mushroom Cream, Mozzarella, Pecorino & Maytag Blue
AHI BURGER (House Made)
Fresh Ground Ahi w/Herbs & Spices, Whole Wheat Bun, Romaine & Tomato, Tartar Sauce & Frites
LOCAL FRESH ISLAND FISH SANDWICH (Grilled or Fried)
Fresh Fish of the Day, Whole Wheat Bun, Romaine & Tomato, Tartar Sauce & Frites
SNAKE RIVER FARMS KOBE BEEF CHEESEBURGER
Whole Wheat Bun, Smoked Apple Wood Bacon, Caramelized Onion, Romaine & Tomato, Cheddar or Maytag Bleu Cheese & Frites
* 2.00 CHARGE TO SUBSTITUTE SALAD FOR FRITES
House Made Olives
Frites
Fried Tofu w/Coconut Peanut Sauce
Cold Tofu w/Ponzu, Bonito Flakes
Hummus Or Babaganoush w/Pita
Cucumber with Furikake
Stir Fried Brussels Sprouts - Sesame Seeds, Fresh Mint & Crispy Wontons
Sugar Snap Peas - Ginger, Sambal & Sesame ~Mild, Med, Spicy~
Organic Brown Rice
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